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Lactarius luteolus.   Click a photo to enlarge it.   back to list

Lactarius luteolus Mushroom
Ref No: 9152
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location: North America
edibility: Edible
fungus colour: Brown, Grey to beige
normal size: 5-15cm
cap type: Convex to shield shaped
stem type: Simple stem
flesh: Flesh exudes white or watery latex (milk) when cut, Flesh discolours when cut, bruised or damaged, Mushroom has distinct or odd smell (non mushroomy), Flesh granular or brittle
spore colour: White, cream or yellowish
habitat: Grows in woods, Grows on the ground

Lactarius luteolus Pk. Cap 2.5-6cm, across, convex; buff becoming brownish in age; dry, velvety, with a white bloom. Gills adnate to subdecurrent, close, narrow to moderately broad; white, becoming yellowish to brown when bruised. Stem 25-60 x 5-12mm, stuffed; whitish to buff staining brown; dry with a velvety bloom. Flesh whitish staining brown. Latex white or sometimes whey-like, plentiful, sticky. Odor mild becoming stronger, fetid. Taste mild. Spores ellipsoid, amyloid, 7-8.5 x 5.5-6μ; ornamented with isolated warts, prominences 0.3-0.8μ high. Deposit white to cream. Habitat on soil in deciduous and mixed woods. Found in eastern North America, west to Texas. Season June-November. Edible. (Never eat any mushroom until you are certain it is edible as many are poisonous and some are deadly poisonous.)

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